Dinner Menu
Take-out is available
Ask for our daily specials
Vegetarian items, but may contain eggs or dairy Appetizers
Extra Pita Bread $1.50
Homous & tzatziki combo.
Flambé goat cheese. Served with pita bread.
Your choice of Meat or Vegetarian. With avgolemono sauce.
Steamed and served in a lemon garlic sauce (Market availability).
Large $4.95 Homemade Bread
Salads
Cucumbers, tomatoes, green peppers & onions topped with feta, kalamata olives and olive oil/vinegar dressing.
Romaine lettuce and croutons tossed with a creamy Caesar dressing.
Fresh spinach, egg, tomatoes and mushrooms topped with Swiss cheese, bacon and ranch dressing.
Assorted greens, tomatoes, red peppers, cucumbers, and artichoke hearts, topped with feta, kalamata olives and creamy Caesar dressing.
Assorted greens, red peppers, mushrooms and onions topped with grilled chicken, Edam cheese and balsamic vinaigrette dressing.
Add shrimp or grilled chicken to any salad.
Platters for Two
Spanakopita, Dolmathes (meat),
Keftethakia, kalamari, Greek salad,
Tzatziki & Pita bread.
Spanakopita, Vegetarian
Dolmathes, Falafel, Greek salad, Tzatziki,
homous and two Pita bread.
Mousaka, Dolmathes (meat), Chicken Souvlaki, Lamb Chops,
Spanakopita (Spinach pie), Kalamari (Fried squid), Rice & Vegetables.
Greek Salad to start.
Souvlakia
Dinner $18.95
Falafel or Vegetarian
Wrapped Souvlakis: Skewer of your choice wrapped in pita bread
(filled with tzatziki, onions and tomatoes).
Served with either
Garden Salad or home cut fries.
Dinner Souvlakis: Two skewers of your choice, with pita bread
and tzatziki. Served with rice and vegetables.
Wrapped Souvlaki with Greek or Caesar Salad
Dinner Souvlaki with Greek or Caesar Salad
Pasta
Add Greek or Caesar salad starter $7.00
Penne with grilled chicken, artichoke hearts and sun dried tomatoes in a creamy Alfredo sauce.
Linguini with fresh vegetables tossed in an olive oil, garlic and lemon sauce.
Linguini in our own creamy pesto sauce. Add prawns or chicken ... $7.95.
Penne with smoked Salmon, Shrimp, red peppers & fresh spinach, in a dill cream sauce.
Spaghetti topped with a rich homemade meat sauce.
In a creamy Alfredo sauce. Add prawns or chicken ... $7.95
Fettuccini with shrimp, fresh spinach, artichokes and feta in a light tomato or Alfredo sauce (your choice)
Linguini with fresh clams or mussels (when available) in your choice of a light tomato or Alfredo sauce.
Entreés
Add Soup or Garden salad starter $4.00
Add Greek or Caesar salad starter $7.00
Passero's traditional Greek Casserole recipe layered with potatoes, zucchini, eggplant, ground beef & topped with béchamel sauce
Stuffed grape leaves (vegetarian or meat).
Served with rice and vegetables.
You have not tasted anything like it!!!
Centre loin chops done to perfection!
Topped with avgolemono sauce
A nice and juicy 6 oz. steak with three tiger prawns.
Passero's Greek Style Ribs baked with lemon and herbs.
Baked in our own zesty BBQ sauce.
Tender slices of sirloin simmered in garlic, rosemary & lemon sauce.
'AAA' Alberta beef 6oz steak.
Tiger prawns baked in a delicious mix of garlic and herbs.
Greek style Tiger prawns baked in our special tomato sauce with feta.
Desserts
A honey-dipped almond & walnut pastry in layers of philo.
Topped with chocolate syrup.
Layers of lady fingers, soaked with espresso & liqueurs with a mascarpone & Belgian chocolate topping.
Light & delicious.
Please ask your server for the flavor of the day.
Vanilla cream custard, wrapped in philo pastry. Topped with honey syrup.
Kadayifi phylo custard dessert.
We accept Visa, Mastercard, and Debit/Interac. Prices do not include taxes and are subject to change without notice.
Licensed Premises.
Frank, Yianoula & staff thank you for choosing Passero's Restauraunt!